BRAND NEW location for 2025 - For a unique and immersive chocolate experience why not join my exclusive chocolate masterclass on Tuesday 3rd June 2025!
This Masterclass takes place at Saltmarsh Farmhouse, Seaford, East Sussex, with a maximum of 10 budding chocolatiers.
After a welcome coffee and cookie we'll make fresh cream truffles and design your very own solid chocolate bars.
This practical and fun Masterclass will begin at 10am and last around 3 hours, during which time I'll teach you how to make the perfect ganache, pipe into delicate truffle shells, temper chocolate, use coloured cocoa butters to create eye-catching designs and make your own chocolate bars.
You'll go home with everything you create packaged up in gift boxes and bags. That's 20 dipped truffles and 3 bars.
They'll also be chocolate to sample throughout the class, recipes for what you've made, and instructions to enable you to become an expert at chocolate tempering.
This Masterclass is booked directly with Saltmarsh Farmhouse, please head to their website www.saltmarshfarmhouse.co.uk to book. Alternatively complete the contact form or send an email to mike@nobleandstace.co.uk
Please note, 8 people are required for a class to take place.
You can choose from the following options when you checkout:
